Welcome to Beckerz Bites.

You might call us “trained professionals” in the art of dining out. The last few years, we’ve developed a major passion for all things Metro Detroit food and drink. Here, we’ll share all our favorite local spots to grab a bite, catch a happy hour, and take your friends and family. Looking for something specific? Search our past posts below!

 
 
 

Our Most Popular Posts

A first-timer’s guide to Eastern Market

Not only can you grab awesome produce and fresh flowers, but you can experience all the great food and drink options the Market area has to offer!

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DOWNTOWN DETROIT

If you haven’t noticed by now, we love Detroit. It’s got an epic foodie scene, so let us be your guide to all types of food in the Motor City.


METRO DETROIT

We don’t just love the Motor City proper - we enjoy exploring all the culinary options across the greater Metro Detroit area. From Livonia to Hazel Park, and everywhere in between - we’ve got you covered.


RECIPES

We don’t just love going out to eat, but getting active in the kitchen as well! We’ve got a whole host of awesome recipes on the blog you can dive into for your next night in, party or entertaining needs.


Still need something else? Search below or click the link to reach out to us directly for a personalized recommendation.

 
 
 
Keith Becker Keith Becker

Metro Detroit: Northville’s Rocky’s

C.A. Muer Restaurant Group was founded in 1965 by the legendary restaurateur Chuck Muer, which at its peak had 18 restaurants in 4 states. Charles Rachwitz, also known as Chuck or Rocky, worked for the C.A. Muer restaurant group for 18 years. He served as their Corporate Executive Chef and was a mentor to many future chefs in the Detroit area. Rocky was a integral part of the Muer Corporation by creating and establishing many successful restaurants for his mentor and best friend Chuck Muer. A year before the tragic disappearance at sea, of Chuck and his wife in 1993, he helped Rocky turn the former Northville Charlie’s restaurant into Rocky’s of Northville and he is still going strong today.

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Metro Detroit: Plymouth’s Sardine Room

In 2012 the Yaquinto family opened The Sardine Room.   They were not new to the restaurant industry. They started in Dearborn, with Paisano’s Pizza over 40 years ago. In the early 2000’s they opened Campari’s On The Park, a very popular downtown Plymouth dining location.  Around 2009 they opened Fiamma Grill (which is currently being renovated) right next to Compari’s. Finally, in 2012, The Sardine Room was born. If you live in the surrounding communities, you are likely familiar with at least one of these 3 locations

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Need a personalized suggestion?

Contact us today, we’d be more than happy to give your our best advice for all things food, drink and Detroit.